Angel Lush
1 can (20 oz.) Crushed Pineapple, in juice, undrained
1 pkg. (1.5 oz.) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding
1 cup thawed COOL WHIP LITE
1 pkg. (10 oz.) round angel food cake, cut horizontally into 3 layers
fresh strawberries
MIX pineapple and dry pudding mix in medium bowl with whisk until well blended. Stir in COOL WHIP.
STACK cake layers on plate, filling layers and topping with pudding mixture.
REFRIGERATE 1 hour. Top with berries just before serving.
Posted with Blogsy
No comments:
Post a Comment