Ramen Noodle Salad
2 pkg Chicken Flavored Ramen Noodles
1 lb Broccoli Slaw Mix
4 Green Onions Chopped
4oz Salted Sunflower Seeds
4oz Slivered Almonds
1/2 c Peanut Oil
1/4 c Vinegar
1/4 c Sugar
Cook noodles as directed on package with out seasoning (seasoning will be used later), drain and rinse with cold water. Mix noodles, slaw, onions, sunflower seeds and almonds in a large bowl and set aside. In a small bowl mix oil, vinegar, sugar and both seasoning packets from noodles. Pour over noodle/slaw mixture. Refrigerate before serving.
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