Sunday, January 19, 2014

Hamburger Casserole

Hamburger Casserole

1lb hamburger

1 pkg. Lipton onion soup mix (beefy onion)

1 tablespoon flour

2/3 c water

1 15oz can tomato sauce

1 and 1/2 cup noodles (cooked)

1 cup cheddar cheese

Brown hamburger meat with soup mix and drain. Return meat to pan and add water and flour and stir. Cover and simmer for 10 minutes. Mix meat mixture, tomato sauce, noodles and 1/2 cup cheese and put into casserole dish. Pour remaining cheese on top of casserole and bake at 350°F until cheese is melted.

 

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