Sock-it-to-Me Bundt Cake

Sock-it-to-Me Bundt Cake

Cake

1 box yellow cake mix

1/2 cup granulated sugar

1 cup sour cream

3/4 cup vegetable oil

1 tablespoon butter flavoring

4 eggs

Cinnamon Mixture

3 tablespoons packed brown sugar

2 teaspoons granulated sugar

2 teaspoons ground cinnamon

Heat oven to 325°F. Grease 12-cup fluted tube cake pan with shortening or cooking spray; lightly flour. In large bowl, beat Cake ingredients with electric mixer on medium speed until well blended. Spread half of batter in pan. In small bowl, stir together Cinnamon Mixture ingredients. Sprinkle over batter in pan. Pour remaining batter over top. Bake 55 to 60 minutes. Cool in pan 5 minutes. Invert on to plate.

 

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